Haddock is a special species to us, it's an item we've imported since three generations ago as a substitute for the once-plentiful lake fish available from Lake Erie. Since then, we've always had a keen eye for quality and consistency in haddock. Haddock is not only a home-town favorite, but also a passion for us and we're committed to doing it right for our customers.

OP Haddock products are available in many ways; shatterpacked fillets, cello-wrapped fillets, IQF fillets and IQF loins.

Our OP shatterpacked haddock fillets are available as skinless and boneless fillets. Available in sizes; 3/5 oz., 5/8 oz., 8/12 oz., and 12/16 oz., our shatterpacked haddock is packed 3/15#.

OP IQF haddock fillets are available as either skin-on or skinless fillets. Available in multiple sizes; 6/8 oz., 8/10 oz., 10/12 oz., and 12/16 oz., OP IQF haddock is packed 1/10# and is guaranteed to be boneless.

OP cello-wrapped haddock fillets are a one-to-three count and are skinless and boneless, packed 10/5#.

Our haddock loins come only from the shoulder of the fish and are the "true-loin" section of the fish - the meatiest, thickest and flakiest part of the fish. Our haddock loins are available in 3 oz., 4 oz., and 5 oz. sizes, packed 1/10#.

All OP haddock products are hand-cut, ensuring that the most gentle touch is used in processing this fish. As a result, each fillet, loin or portion is individually cut under the watchful eye of our technicians. The integrity of the flesh remains top-notch and this translates into superior cut, texture, taste and appearance.

Unlike other producers, we not only guarantee the net weights of every OP package, we also guarantee the quality, simply return it if you are not happy.