The significance of cod in shaping history can be traced back to the Viking era. It is no coincidence that the Vikings travelled within the realm of the Atlantic cod as they ventured from Norway to Iceland, Greenland and Canada. America's early colonists survived the harsh winters relying on cod and today cod is still an American staple - the standard by which all other whitefish are compared.

When prepared, the bright white color of Manaberg Packed at Sea cod fillets beacons from the plate. Cod has a wonderfully mild taste that is complemented by its large flakes and delicate texture. Cod is a versatile fish that adapts well to many spices, sauces and presentations.

Manaberg Packed at Sea cod, The World's Best Fish, is available year-round as shatterpacked fillets. Manaberg Packed at Sea cod is available in four sizes graded in ounces; 5-to-8 ounce fillets, 8-to-16 ounce fillets, 16-to-32 ounce fillets and 32 ounces and larger.